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?A Unique and Delicious Recipe: Steamed Bird's Nest with Egg and Milk
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?Ingredients include raw bird's nest, sweetened fresh milk, eggs, sugar and rice vinegar.
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?How to make steamed bird's nest with milk
?Step 1: Clean the raw bird's nest and soak it in cold water for about 60 minutes until it softens.
?Step 2: Double-boil the bird's nest for about 20 to 30 minutes.
?Step 3: Bring the fresh milk to a boil and let it cool.
?Step 4: Add 2 egg yolks to the cooled boiled milk, add sugar and rice vinegar, and stir well.
?Step 5: Pour the egg and milk mixture into a double boiler for about 10 minutes.
?Step 6: Then place the steamed bird's nest on top of the set egg and milk mixture and continue steaming for about 10 to 15 minutes, and it is ready to enjoy!
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?Steamed bird's nest with egg and milk is fragrant, delicious and nourishing, good for the nervous system, digestion and joints, with a new and unusual flavour.
❌Note that you should not eat this dish in the evening, because eggs are very rich in energy and eating it at night can easily cause indigestion and weight gain.
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?For advice on Yến Sào Sài Gòn products, please contact the hotline:
?03.6265.8888
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